Who doesn’t love pizza? Wherever you may come from, pizza is an all-time favorite. Good thing you are flying to where the pizza was born and you will be able to participate in an Italian Pizza Making Class with a real stone oven. Learn from your Pizza Chef about the secrets of how to make the most crunchy pizza. Which pizza style do you prefer: the Neapolitan with anchovies, a spicy devils pizza known as Diavola with spicy peppers, a classic Margherita or maybe a Marinara. All this kneaded and baked with your own hands, with the freshest ingredients from the local market. Of course after some time of laboring, it’s the moment of finally tasting your own creation. Sit down and enjoy your favorite Pizza accompanied by a beverage in the heart of Rome. Then after, maybe take a stroll, get back in the city center and walk off those calories.
Why should you not miss this experience?
Pizza is part of our Italian Food culture. If you love pizza and are interested in fairly quick but super fun learning experience that you can reproduce at home, you cannot miss out on this fabulous experience. Our hands-on course teaches you everything you need to know about Pizza. You will learn how to kneed and work the dough and the rolling pin. This workshop is for pizza lovers and for everyone who is curious what it is like to be a real Italian Pizzaiolo! Get ready for a fun hour making and eating your own favorite Pizza
To be established
Every Day – 11.30 am or 4 pm – 1 hour
59 € Child – 69 € Adult
The Pizza Class includes:
A complete work station for each participant including the work plan, apron, a rolling pin and a chef’s hat
Welcome Apetizer and Prosecco
Theoretical and practical pasta-making lesson provided by a real Italian chef
All the ingredients
Your self made dinner : Starter, two kindes of Pasta, Tiramisù
Water, Soft Drink and a Glass of Wine
The lesson and consumption of your self-made Pizza with a beverage of your choice, will be in a lovely restaurant in the center of Rome where you will meet your Chef.
We are happy to adjust the tastings to special needs, allergies and food intolerances.[/row]
You will have a lot of fun getting your hands dirty while learning all the ins and outs of Italian Pizza Art.